Premium Tahitian Vanilla Bean Lemonade

by Manuata Martin on July 15, 2024

Prep Time: 20 min | Cook Time: n/a | Servings: 8-10

Ingredients

Juice of 6 -8 lemons
l tbsp 3 Bean-Blend Whole Vanilla Bean Paste
1 cup simple syrup
8 cups water
Lemon slices for garnish
Ice

Instructions

ln a large pitcher. add whole vanilla bean paste, simple syrup, lemon juice and mix well.
Add 8 cups of water. mix well and taste.
Adjust for sweetness by adding more water or syrup. We recommend keeping it on the tart side as it is best served on lots of ice.
Refrigerate to chill.
Pour in lemonade over ice, add a lemon slice on top and enjoy a sunny day!